Shodoshima Island

Olives, noodles, amusing culture and stunning nature

Why visit Shodoshima Island

Shodoshima Island, nestled in Japan’s serene Seto Inland Sea, offers a compelling blend of natural beauty and rich cultural heritage. Renowned for its lush olive groves and vibrant food scene, the island presents unique culinary delights like olive beef and freshly made somen noodles. Its landscape boasts dramatic coastlines, gentle olive orchards, and traditional soy sauce breweries that open their doors to curious visitors. The island’s cultural offerings include rural kabuki performances and historical stone masonry, providing a deep dive into its storied past. Shodoshima is an ideal destination for those seeking a peaceful retreat with a taste of authentic Japanese culture.

Destination’s sustainability performance

Food & Products
0%
Caring for People
0%
Good Employment
0%
Reducing Pollution
0%
Caring for Climate
0%
Reducing Waste
0%
Caring for Water
0%
Caring for Nature
0%
Caring for Culture
0%
Management & Info
0%

Culture & Local Life

Shodoshima Island’s local culture is a rich tapestry of traditions, where ancient practices meet a strong community spirit. Known for its olive cultivation, the island celebrates this with the Olive Festival, showcasing local crafts and cuisine. The traditional art of soy sauce making is another cultural cornerstone, with family-run breweries offering insights into this age-old process. Rural kabuki theatres, found in quaint village settings, continue to perform classical Japanese dramas, preserving a pivotal aspect of cultural heritage. Stone masonry, another significant craft on the island, reflects in the beautifully constructed terraces and walls that dot the landscape.

Sustainability

Shodoshima’s commitment to sustainability is evidenced by collaborative efforts between local towns and the Tourism Association to manage tourism responsibly. Initiatives include eco-stations at events to minimise waste, awareness campaigns about marine litter, and the protection of traditional cultural events to preserve the island’s heritage. A subsidy program encourages businesses to adopt sustainable practices, fostering an eco-friendly local economy. Moreover, with its certification as a DMO in 2024, Shodoshima is dedicated to promoting sustainable tourism, integrating environmental care with community benefits and visitor experiences, thereby ensuring the island remains a vibrant and pristine destination for future generations.

GOOD BUSINESSES

Discover accommodations, restaurants, shops and attractions that are commited to responsible development

Nature & Wildlife

Shodoshima Island is a paradise for nature enthusiasts, offering diverse outdoor activities set against the backdrop of the Seto Inland Sea. The island is home to Kankakei Gorge, a national park renowned for its stunning ravine and cable car rides that offer panoramic views of vibrant autumn foliage and intricate coastlines. Hiking trails wind through ancient olive groves and past scenic viewpoints, ideal for bird watching and nature photography. Beaches along the coastline provide opportunities for swimming and kayaking, while the mild climate supports a unique ecosystem, including a variety of marine life and migratory birds, enhancing the island’s natural allure.

Getting there

Shodoshima Island is accessible via ferry, with routes connecting it to mainland Japan from cities like Takamatsu and Okayama. These ferry services offer a scenic journey across the Seto Inland Sea, landing at one of the island’s several ports such as Tonosho or Kusakabe. For those traveling by air, the nearest airport is in Takamatsu, followed by a short bus ride to the ferry terminal. Additionally, there are direct buses available from major cities on the mainland to the ferry terminals, providing an integrated travel option. This combination of sea and land travel not only adds to the adventure but also eases access to this picturesque island.

Getting around

Navigating Shodoshima Island is a delightful experience, with various options tailored to its unique geography. Rental cars are widely available and recommended for exploring the island’s diverse landscapes at your own pace. For those who prefer public transport, local bus services connect major towns and attractions, offering an efficient way to travel between sites like olive parks, soy sauce factories, and scenic spots. Cycling is another popular choice, with rental bikes available, providing a leisurely and eco-friendly way to absorb the island’s natural beauty. For a more traditional experience, walking trails crisscross the island, leading to hidden gems and stunning viewpoints.

Find out here about suggestions from the destination of 7-day trips to visit Lika Destination.

Sustainability Recognitions

CERTIFICATION

Shodoshima Island received a silver award for its efforts in sustainable development in 2024.

Visit other destinations nearby